The Savoy

• resultPass w/ Conditions
• critical violations1
• last inspectedApril 11, 2014 →
• address1408 N Milwaukee Ave, Chicago 60642

Is The Savoy clean?

The Savoy is no longer in business. Chicago Department of Public Health recorded it as out of business on November 7, 2014, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass w/ Conditions on April 11, 2014. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at The Savoy?

These are the violations recorded at the most recent inspection on April 11, 2014, in plain English, with the city's own wording underneath.

• 🤒sick-employee policy not followedcritical
  Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained

When was The Savoy last inspected?

The Savoy has 6 inspections on record going back to March 4, 2010.

The Savoy vs West Town

West Town runs 77% clean across 1,250 tracked restaurants — 958 clean, 251 mid, 29 cooked.

Other spots in West Town

• ✓ Prince Food Mart
  cooked · March 26, 2018
• ✓! Lockdown Bar & Grill
  cooked · October 2, 2018
• ✓ Kikka- Kingsbury
  cooked · February 17, 2022
• ✓ Ukraina Deli
  cooked · September 23, 2020
• ✓ Antique Taco
  cooked · January 15, 2015
• ✓ Monets Food Mart
  cooked · April 30, 2018

See every restaurant inspection in West Town →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated April 11, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.