✕
El Original Chavas Tacos, Inc.
September 23, 2026 · Fail
cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings6
- critical findings0
Failed findings
-
hot/cold holding temps offOfficial wording: Proper Hot Holding TemperaturesInspector note: OBSERVED IMPROPER HOT HODLING TEMPERATURES OF TCS FOODS. FOUND A CONTAINER OF COOKED BEEF (127.8F) AND COOKED CHICKEN (129.7F) ON THE FLAT TOP GRILL IN THE FRONT PREP AREA. INSTRUCTED ALL HOT HOLDING FOOD MUST REACH AND MAINTAIN 135F OR ABOVE. APPROXIMATELY 10LBS AT $99 WORTH OF PRODUCT DISCARDED. PRIORIT VIOLATION 7-38-005, CITATION ISSUED
-
cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS IN TWO DIFFERENT PREP COOLERS IN THE FOOD PREP AREA. FOUND A CONTAINER OF BEEF (51.8F) AND EGGS (44.5F). INSTRUCTED ALL COLD HOLDING FOOD ITEMS MUST REACH AND MAINTAIN 41F OR BELOW AT ALL TIMES. APPROXIMATELY 12LBS AT $66 WORTH OF PRODUCT DISCARDED. PRIORITY VIOLATION 7-38-005, CITATION CONSOLIDATED WITH VIOLATION #21.
-
food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: OBSERVED PREPACKAGED SLICES OF TRES LECHES CAKE IN THE REFRIGERATOR NEAR THE FRONT PREP AREA WITH NO FOOD LABEL. INSTRUCTED MANAGER TO PROVIDE THE COMMON NAME OF THE FOOD, A LIST OF INGREDIENTS; THE NAME AND PLACE OF BUSINESS OF THE MANUFACTURER, PACKER, OR DISTRIBUTOR; AND THE NAME OF THE FOOD SOURCE FOR EACH MAJOR FOOD ALLERGEN CONTAINED IN THE FOOD. • OBSERVED SQUIRT BOTTLES AND SEASONING SHAKERS NOT LABELED IN THE FRONT FOOD PREP AREA. INSTRUCTED TO LABEL ALL FOOD ITEMS NOT IN IT ORIGINAL FOOD CONTAINER.
-
pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED APPROXIMATELY 40 OR MORE SMALL FLIES IN THE BASEMENT FOOD PREP AREA. THE SMALL FLIES WERE OBSERVED ON THE WALLS AND CEILINGS IN THE MENTIONED AREA. INSTRUCTED TO ELIMINATE SMALL FLY ACTIVITY, CLEAN AND SANITIZE ALL AFFECTED AREAS AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-020(A), CITATION ISSUED.
-
Contamination Prevented During Food Preparation, Storage & DisplayInspector note: OBSERVED A BULK CONTAINER OF DICED TOMATOES IN THE THREE-DOOR COOLER WITH A BOWL BEING USED TO TRANSFER THE FOOD ITEM. INSTRUCTED TO PROVIDE AN UTENSIL WITH A HANDLE TO TRANSFER THE FOOD ITEM.
-
Personal CleanlinessInspector note: OBSERVED A FEMAL FOOD HANDLER WITHOUT A HAIR RESTRAINT, WHILE IN THE FOOD PREP AREA. INSTRUCTED ALL FOOD HANDLERS MUST HAVE ON HAIR RESTRAINTS WHILE IN THE FOOD PREP AREA.
What changed since the previous inspection?
Compared with Pass on March 23, 2026: 5 findings appeared for the first time. 1 finding recurred.
Browse this restaurant's inspections
More restaurants in West Town
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.