El Presidente Restaurant

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings3
• critical findings0

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Failed findings

• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: 4-201.11/NOTED BROKEN RUBBER GASKET INSIDE FREEZER IN KITCHEN PREP AREA. INSTRUCTED TO REPLACE TO MAINTAIN TIGHT SEAL. • 4-501.12/NOTED CUTTING BOARD IN THE KITCHEN WITH STAINS AND DEEP CUTS, INSTRUCTED TO REFINISH WITH SMOOTH AND CLEANABLE SURFACE OR REPLACE.
  code 47
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: 2-102.13/ NOTED NO FOOD HANDLER TRAINING CERTIFICATES FOR ALL EMLOYEES THAT HANDLE FOOD PROVIDED ON SITE, INSTRUCTED TO PROVIDE.
  code 57
• 🥜allergen training missing
  Official wording: Allergen Training As Required
  Inspector note: 2-102.13/NOTED NO ALLERGEN TRAINING CERTIFICATE ON PREMISES. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS
  code 58

What changed since the previous inspection?

Compared with Fail on April 5, 2024: 3 findings recurred. 11 previous findings did not recur.

Browse this restaurant's inspections

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.