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El Progreso

February 19, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: THE BUTCHER WALKING COOLER IS DIRTY; WASH, RINSE AND SANITIZE THE COOLER IN DETAIL.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: THE FLOOR AND BASEBOARD AREA AROUND THE REAR STOVES IS ROUGH AND UNSANITARY, REPAIR SAID AREA AND COVE IN THE FLOOR / WALL JOINT SO IT CAN BE EASILY CLEANED.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: THE CEILING ABOVE THE BUTCHER PREP AREA AND IN FRONT OF THE BUTCHER CASE IS WATER DAMAGED, REPAIR AND SEAL THE CEILING IN A LIGHT COLOR SO IT IS SMOOTH AND SANITARY IN APPEARANCE.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: THE EXPOSED HAND SINK IN THE BUTCHER SHOP HAS A BROKEN DRAIN HANDLE, REPAIR THE DRAIN HANDLE.
code 38

What changed since the previous inspection?

Compared with Pass on September 6, 2012: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.