✓

El Progreso

August 25, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED CARDBOARD BEING USES AS SHELF LINING IN THE CANNED GOODS AISLE. INSTRUCTED TO REMOVE CARDBOARD TO PREVENT PEST HARBORAGE.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FLOORS THRU OUT PREMISES IN NEED OF CLEANING ALONG THE WALLS AND IN ALL CORNERS TO REMOVE EXCESSIVE DUST, DIRT AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED THE CEILING WITH CHIPPING PAINT OVER THE MEAT PACKAGING AREA LOCATED IN THE MEAT DELI. INSTRUCTED TO REPAINT, MAKE SURFACE SMOOTH AND MAINTAIN. OBSERVED EXCESSIVE ACCUMULATED DUST ON VENTS THRU OUT PREMISES. INSTRUCTED TO CLEAN AND MAINTAIN.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED STOCK (CANNED GOODS) UNDER THE SHELFS IN THE CANNED GOODS AISLE. INSTRUCTED TO ELEVATE ALL STOCK AT LEAST SIX INCHES ABOVE THE GROUND. OBSERVED UNUSED EQUIPMENT IN THE BASEMENT. INSTRUCTED TO REMOVE TO PREVENT PEST HARBORAGE.
code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 25, 2014: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in South Lawndale

See every restaurant in South Lawndale →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.