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El Tarasco

July 18, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings9
  • critical findings0

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Failed findings

  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: MISSING DISCLOSURE AND REMINDER FOR CONSUMER ADVISORY NOTED ON MENU. INSTD TO PROVIDE DISCLOSURE AND REMINDER FOR ALL RAW AND UNDERCOOKED ANIMALS FOODS (EGGS, CARNE ASADA COOKED TO ORDER, CEVICHE). PRIORITY FOUNDATION 7-38-005.
    code 25
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: WIPING CLOTHS IMPROPERLY STORED. INSTD TO STORE IN SANITIZING SOLUTION WHEN NOT IN USE.
    code 41
  • In-Use Utensils: Properly Stored
    Inspector note: BOWL BEING STORED IN CONTAINER OF COOKED RICE IN WALK IN COOLER. INSTD TO USE PROPER DISPENSING UTENSILS AND IF STORING IN FOOD , DISPENSING UTENSIL HANDLE CAN NOT BE STORED IN FOOD.
    code 43
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-101.11 (B-E). OBSERVED UNFINISHED CLAY SERVING CUPS AT BAR. INSTD TO REMOVE FROM PREMISES AND USE PROPER FOOD GRADE SERVING WARE.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INTERIOR OF UPRIGHT FREEZER IN BASEMENT WITH EXCESSIVE ICE ACCUMULATION. INSTD TO CLEAN AND MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: UNABLE TO LOCATE BACKFLOW DEVICE ON ICE MACHINES. INSTD TO BE ABLE TO LOCATE OR INSTALL SAME.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: CRACKED FLOOR TILES NEAR REAR BASEMENT STAIRS. INSTD TO REPAIR TILES SO AS SURFACE TO BE SMOOTH EVEN AND EASILY CLEANABLE SURFACE. • REAR STAIRWELL LEADING TO BASEMENT NOT CLEAN, EXCESSIVE DEBRIS BUILD UP (STAIRS, RAILS, WALLS). INSTD TO CLEAN ALL AND MAINTAIN.
    code 55
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: SEE VIOLATION 60.
    code 58
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATION FROM 3/6/19 REPORT 2268943 NOT CORRECTED: 58- 2-102.13: **C** Allergen Training - All certified food service sanitation managers employed by a restaurant must receive or obtain training in basic allergen awareness principles within 30 days after employment and every 3 years thereafter. Training programs must be accredited by the American National Standards Institute or another reputable accreditation agency under the ASTM International E2659-09 (Standard Practice for Certificate Programs). Observed no allergen training on site. Must provide proof of allergen training for all Chicago certified managers. - PRIORITY FOUNDATION 7-42-090 CITATION ISSUED.
    code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 6, 2019: 4 findings appeared for the first time. 5 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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