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Elia
August 20, 2025 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings4
- critical findings2
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: No hand soap provided at prep kitchen hand wash sink. Instructed to provide. Priority foundation violation 7-38-030(c) • There is a broken drain pipe at one of the hand-wash sinks in the dishwashing area. Instructed to repair. Priority foundation violation 7-38-030(c). No citation.
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: No certified food service manager on site, No certificate posted while handling and serving TCS foods ( Chicken, lamb...) instructed to obtain. Priority foundation violation 7-38-012.
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surfaces not properly sanitizedOfficial wording: Food-Contact Surfaces: Cleaned & SanitizedInspector note: Both low temp dish washing machines not sanitizing at final rinse, 0ppm obtained at final rinse. Instructed to provide proper final rinse sanitizer concentration. Priority violation 7-38-025.
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cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: Found 10 lbs of cooked rice at 87.3f on kitchen prep table, 10lbs of Hummus at 51.3 in walk-in cooler. Instructed to hold all cold TCS foods at 41f or lower. Priority violation 7-38-005. food discard valued at $70.
What changed since the previous inspection?
Compared with Pass on May 21, 2024: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.