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Eng's Asian Cuisine

October 28, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings6
critical findings0

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Failed findings

pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: 6-202.15: THE EXTERIOR BACK EXIT SCREEN HAS APPROXIMATELY A HALF-INCH GAP ON THE BOTTOM OF THE DOOR. THE DOOR ALLOWS FOR PESTS. EXTERIOR DOORS SHALL BE SELF-CLOSING, SOLID AND TIGHT FITTING, AND LIMITED TO DESIGNATED USE.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: 3-305.11: FOOD CONTAINERS ARE STORED ON THE FLOOR IN THE WALK-IN COOLER AND WALK-IN FREEZER. ITEMS MUST BE AT LEAST 6 INCHES ABOVE THE FLOOR. • 3-307.11: BOWLS ARE USED AS A SCOOP WITHOUT A HANDLE FOR RICE, WHICH IS STORED IN STAGNANT WATER CONTAINERS. THE FACILITY MUST PROVIDE SCOOPS WITH A HANDLE.
code 39
In-Use Utensils: Properly Stored

Inspector note: 3-304.12: CUPS, BOWLS, AND UTENSILS ARE STORED IN STAGNANT WATER NEXT TO THE HOT-HOLDING RICE COMPARTMENT AND NEXT TO THE SOUP STATION. THE FACILITY MUST REMOVE ITEMS OUT OF STAGNANT WATER AND STORE ITEM ON A CLEAN AND SANITIZED SURFACE, RUNNING WATER, OR IN A CONTAINER OF HOT WATER MAINTAINED AT OR ABOVE 135F.
code 43
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-101.19: CARDBOARD USED AS LINING FOR SHELVES SCATTERED THROUGHOUT THE DRY STORAGE AREA, DISH AREA, 1 COMPARTMENT SINK AREA AND PREP-LINE AREA. FACILITY MUST PROVIDE A SMOOTH, DURABLE, EASILY CLEANABLE, AND NON-ABSORBENT SURFACE.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-602.13: EXTERIOR OF COOKLINE EQIUPMENT (IN BETWEEN UNITS) IS HEAVILY SOILED WITH GREASE AND FOOD DEBRIS. FACILITY MUST DETAIL CLEAN AND MAINTAIN.
code 49
allergen training missing

Official wording: Allergen Training As Required
Inspector note: 2-102.13: THE CURRENT CITY CERTIFIED MANAGER DOES NOT HAVE AN ALLERGEN CERTIFICATE. ALL CITY-CERTIFIED MANAGERS MUST OBTAIN A FOOD ALLERGEN CERTIFICATE.
code 58

What changed since the previous inspection?

Compared with Fail on October 20, 2022: 6 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.