Cooked?✓
Entente
November 7, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST SEAL GAP IN WALL BETWEEN EMPLOYEE RESTROOM VANITY AND WALL, WHERE INSULATION AND DRYWALL IS EXPOSED.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST INSTALL BACKFLOW PREVENTION DEVICE ON HOT WATER MACHINE IN PREP AREA THAT IS VISIBLE/ACCESSIBLE FOR INSPECTION. OBSERVED DRAIN LINES FROM BAR MIXING TRAYS ROUTED INTO HAND SINK AND PREP SINK AT BAR. MUST REROUTE DRAIN MIXING TRAYS TO FLOOR DRAIN OR PLUMBING UNDER SINK. OBSERVED DEHYDRATOR AND SLICER IN UPSTAIRS DRY STORAGE ROOM. MUST INSTALL A HANDSINK, WITH HOT AND COLD WATER UNDER CITY PRESSURE IN THE 2ND FLOOR PREP ROOM, OR RELOCATE FOOD PROCESSING EQUIPMENT TO THE MAIN FOOD PREP AREA THAT IS SERVED BY AN EXISTING HANDSINK.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST STORE ALL MOPS INVERTED OR AT LEAST 6 INCHES OFF THE FLOOR AFTER USE.
What changed since the previous inspection?
Compared with No Entry on October 30, 2017: 3 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.