Cooked?
Rebel Bar & Grill
- resultPass
- critical violations0
- last inspectedSeptember 8, 2010
- address3462 N Clark St, Chicago 60657
Is Rebel Bar & Grill clean?
Rebel Bar & Grill is currently listed as closed by Chicago Department of Public Health, as of its inspection on September 8, 2010. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at Rebel Bar & Grill?
These are the violations recorded at the most recent inspection on September 8, 2010, in plain English, with the city's own wording underneath.
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DETAIL CLEAN THE VENTILATION HOOD ABOVE THE COOKING EQUIPMENT.
When was Rebel Bar & Grill last inspected?
Rebel Bar & Grill has 6 inspections on record going back to May 4, 2010.
| date | result | score |
|---|---|---|
| April 18, 2013 | closed by the city | |
| September 8, 2010 | Pass | |
| August 31, 2010 | Fail | |
| June 2, 2010 | Pass | |
| May 20, 2010 | Fail | |
| May 4, 2010 | Fail |
Rebel Bar & Grill vs Lake View
Lake View runs 68% clean across 2,211 tracked restaurants — 1,492 clean, 440 mid, 272 cooked.
Against the 2,211 spots Cooked tracks in Lake View, this one comes out cleaner than 0% of them.
Other spots in Lake View
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated September 8, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.