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Epples Restaurant

May 15, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REPLACE WORN CUTTING BOARDS AT BOTH PREP AREAS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST SANITIZE AND DETAIL CLEAN POTATO CUTTER, INTERIOR OF FRYERS, AND UNDER GRILLS TO REMOVE EXCESS FOOD DEBRIS AND GREASE BUILD-UP. MUST ALSO CLEAN GREASE TRAP BOXES TO REMOVE SAME.
code 33
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST PROVIDE A BACKFLOW PREVENTION DEVICE AT UTILITY SINK.
code 38

What changed since the previous inspection?

Compared with Pass on May 3, 2011: 3 findings appeared for the first time. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.