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European Classic

March 6, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: RAW WOOD STORAGE SHELVES IN BASEMENT NOT MAINTAINED. INSTRUCTED TO APPLY NON-TOXIC SEALANT TO SURFACE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: EXHAUST HOOD FILTERS, CAN OPENER ATTACHED TO PREP TABLE, PREP TABLE, INTERIOR OF COOLER AND STORAGE SHLEVES NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOOR ALONG WALLBASE THROUGH-OUJT PREMISES NOT MAINTAINED. INSTRUCTED TO DETAIL CLEAN FLOOR.
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: UNNECESSSARY CLUTTER STORED IN PREP AREA. INSTRUCTED TO REMOVE ALL UNUSED ARTICLES AND DETAIL CLEAN AREAS.
code 41

What changed since the previous inspection?

Compared with Pass on April 3, 2014: 2 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.