Evergreen Convenient Food

June 28, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN THE COUNTER TOP, PREP TABLE, INTERIOR OF COOLERS, STORAGE AND DISPLAY SHELVING TO REMOVE SPILL AND/OR DEBRIS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS NEED CLEANING THROUGH OUT PREMISES ALONG THE WALL BASE IN CORNERS AND UNDERNEATH CRATES TO REMOVE DEBRIS AND/OR LITTER.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN THE WALL IN THE FOOD PREP AREA BEHIND PREP STATIONS TO REMOVE FOOD SPLATTER AND DEBRIS. ALSO CLEAN LIGHT SHIELDS THROUGH OUT TO REMOVE DEBRIS.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: NOTED POP CRATES USED FOR ELEVATION. MUST PROVIDE BETTER FOOD ELEVATION 6' OFF THE FLOOR AND AWAY FROM THE WALL FOR CLEAN AND MONITORING PURPOSES.
    code 41

What changed since the previous inspection?

Compared with Pass on November 14, 2016: 4 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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