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Fair Share Fine Food
September 16, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings2
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: INADEQUATE SHELVING UNITS IN WALK-IN FREEZER. INSTD TO PROVIDE PROPER SHELVING UNITS. CUTTING BOARDS IN MEAT PREP AREA STAINED. INSTD TO CLEAN AND MAINTAIN SAME.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: CONDENSOR LINE IMPROPERLY DRAINING INTO MEAT DEPT 3-COMPARTMENT SINK. INSTD TO PROPERLY ROUTE TO DRAIN LINE. VENTILATION IN TOILET ROOMS IN POOR REPAIR. REPAIR SAME.
What changed since the previous inspection?
Compared with Pass on July 8, 2013: 2 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.