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Fairplay Finer Food

September 20, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeShort Form Complaint
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NEED TO REMOVE RUST FROM ALL 2 TIER CARTS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: NEED TO CLEAN INTERIOR OF FRYER DOORS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: NEED TO CLEAN FLOOR DRAIN IN BAKERY, AND REMOVE STANDING WATER FROM MEAT CUTTING ROOM FLOOR.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NEED TO PROVIDE PROPER NOZZLE THAT COULD REACH THE 2ND,3RD COMPARTMENTS OF THE DELI 3 COMP. SINK SPRAYER ONLY (1ST. COMP. HAS OWN NOZZLE).
code 38

What changed since the previous inspection?

Compared with Pass on July 30, 2013: 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.