Falafel Island

November 15, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings7
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: OBSERVED POTENTIALLY HAZARDOUS FOODS (HUMMUS, CHICKEN) OUT OF THE ORIGINAL CONTAINER AND HELD FOR OVER 24 HOURS WITHOUT LABELS CONTAINING PRODUCT NAME AND DATE. INSTRUCTED TO LABEL ALL POTENTIALLY HAZARDOUS FOODS THAT ARE OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS AND MAINTAIN OBSERVED DESSERTS SOLD AT THE FRONT COUNTER NOT LABELED WITH BUSINESS NAME, ADDRESS AND INGREDIENTS. INSTRUCTED TO PROVIDE LABELS AND MAINTAIN.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: OBSERVED SINGLE SERVICE FORKS AND SPOONS STORED IN THE CUSTOMER DINING AREA WITHOUT PROTECTION. INSTRUCTED TO PROVIDE FORKS AND SPOONS WRAPPED OR PROVIDE A COVER FOR THE CONTAINER AND MAINTAIN.
    code 31
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED THE FANS INSIDE OF THE 2 DOOR REFRIGERATOR WITH ACCUMULATED DIRT DEBRIS. OBSERVED THE INTERIOR OF THE FRYER WITH ACCUMULATED GREASE AND FOOD DEBRIS. OBSERVED THE INTERIOR OF THE FREEZER WITH ACCUMULATED FOOD DEBRIS. INSTRUCTED TO CLEAN ALL SAID AREAS AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED MINOR DIRT ACCUMULATED UNDER THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED THE VENTS ABOVE THE COOKING EQUIPMENT WITH ACCUMULATED GREASE DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 35
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: OBSERVED ALL FOOD HANDLERS WITHOUT HAIR RESTRAINTS. INSTRUCTED TO PROVIDE AND MAINTAIN.
    code 42
  • Food Handler Requirements Met
    Inspector note: OBSERVED FOOD HANDLERS (2 MALES, 1 FEMALE) WITHOUT FOOD HANDLERS CERTIFICATES. INSTRUCTED TO MEET REQUIREMENT.
    code 45

What changed since the previous inspection?

Compared with Fail on November 8, 2017: 7 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up