Falafel Island

January 9, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings6
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED EXPOSED WASTE/SEWER PIPE ABOVE THE DRY STORAGE SHELVES LOCATED IN THE REAR BY THE STAIRS. INSTRUCTED TO REPLACE CEILING TILES SO THAT WASTE/SEWER PIPE IS NOT EXPOSED OVER DRY STORAGE. SERIOUS VIOLATION 7-38-005(A)
    code 16
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: OBSERVED POTENTIALLY HAZARDOUS FOODS (HUMMUS, CHICKEN) OUT OF THE ORIGINAL CONTAINER AND HELD FOR OVER 24 HOURS WITHOUT LABELS CONTAINING PRODUCT NAME AND DATE. INSTRUCTED TO LABEL ALL POTENTIALLY HAZARDOUS FOODS THAT ARE OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS AND MAINTAIN OBSERVED DESSERTS SOLD AT THE FRONT COUNTER NOT LABELED WITH BUSINESS NAME, ADDRESS AND INGREDIENTS. INSTRUCTED TO PROVIDE LABELS AND MAINTAIN.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: OBSERVED SINGLE SERVICE FORKS AND SPOONS STORED IN THE CUSTOMER DINING AREA WITHOUT PROTECTION. INSTRUCTED TO PROVIDE FORKS AND SPOONS WRAPPED OR PROVIDE A COVER FOR THE CONTAINER AND MAINTAIN. • OBSERVED SCOOP FOR RICE STORAGE INSIDE OF THE DRY STORAGE RICE CONTAINER. INSTRUCTED TO NOT STORE SCOOPS INSIDE OF THE CONTAINERS AND MAINTAIN.
    code 31
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED FLOORS WITH ACCUMULATED FOOD DEBRIS UNDER THE PREP TABLES LOCATED AT THE FRONT CUSTOMER SERVING AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED THE VENTS ABOVE THE COOKING EQUIPMENT WITH ACCUMULATED GREASE DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 35
  • Food Handler Requirements Met
    Inspector note: OBSERVED FOOD HANDLERS (2 MALES, 1 FEMALE) WITHOUT FOOD HANDLERS CERTIFICATES. INSTRUCTED TO MEET REQUIREMENT.
    code 45

What changed since the previous inspection?

Compared with Pass on November 15, 2017: 1 finding appeared for the first time. 5 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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