Falcon

November 7, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings4
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSEREVED NO HAND DRYING DEVICE IN EMPLOYEE WASHROOM. OWNER PROVIDE PAPER TOWELS DURING INSPECTION. PRIORITY FOUNDATION VIOLATION NO CITATION • OBSERVED HANDWASHING FACILITIES NOT MAINTAINED IN EMPLOYEE WASHROOM. HOT WATER AT FAUCET IMPROER TEMPERATURE OF 93.0F. ALSO HOT WATER TEMPERATURE 86.F AT HAND SINK FOR 3- COMPARTMENT SINK AREA. HANDSINK NOT DRAINING. MUST REPAIR .HOT WATER MUST BE AT LEAST 100F AT HAND WASHING SINKS. MUST REPAIR BOTH. PRIORITY FOUNDATION 7-38-030(C) NO CITATION ISSUED ON CANVASS INSPECTION • OBSERVED NO HANDWASHING CLEANSER IN EMPLOYEE WASHROOM. OWNER PROVIDED SANITIZER. INSTRUCTED TO PROVIDE LIQUID HAND SOAP NOT SANITIZER. PRIORITY FOUNDATION VIOLATION 7-38-030(C) NO CITATION
    code 10Priority
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED INTER/EXTERIOR OF CABINETS IN COFFEE STATION NOT CLEAN OF DEBRIS,STORAGE UNITS AND CANDY STORAGE SHELVES BEHIND FRONT COUNTER. ALSO INTERIOR AND SHELVES OF ALL COOLERS NOT CLEAN OF DEBRIS NOT CLEAN.INSTRUCTED TO CLEAN/MAINTAIN
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: NO CHEMICAL TESTING DEVICE KIT FOR USE AT 3- COMPARTMENT SINK. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 • OBSERVED NO ATTACHED DRAINBOARD AT 3- COMPARTMENT SINK. INSTRUCTED TO INSTALL AT 3- COMPARTMENT SINK. • OBSERVED NO FAUCET AT 3- COMPARTMENT SINK. INSTRUCTED TO INSTALL ADEQUATE FAUCET AT 3- COMPARTMENT SINK THAT CAN REACH ALL COMPARTMENTS OF SINK. PRIORITY FOUNDATION 7-38-025 NO CITATION
    code 48
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED WALLS THROUGH OUT PREMISES NOT CLEAN OF DEBRIS, ENTRANCE DOOR AREA,COFFEE STATION,3- COMPARTMENT SINK ROOM,WASHROOM,BEHIND FRONT COUNTER,REAR STORAGE ROOMS. INSTRUCTED TO CLEAN/MAINTAIN ALL AREAS
    code 55

What changed since the previous inspection?

Compared with Not Ready on November 6, 2018: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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