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Family Den

May 6, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense
failed findings3
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN BOTTOM COMPARTMENT OF DEEP FRYERS IN THE KITCHEN AREA,HAS GREASE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN THE FLOORS BEHIND THE BAR AREAS,ALONGB WALL BASE AND CORNERS
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: THE HOT WATER HANDLE IS LOOSE AT THE 3 COMPARTMENT SINK IN THE BAR AREA IN CENTER OF PREMISES,INSTRUCTED TO REPAIR AND 1 MISSING DRAIN STOPPER AT 3 COMPARTMENT SINK IN KITCHEN AREA,MUST PROVIDE, ALSO MUST PROVIDE A MOP SINK ON PREMISES
code 38

What changed since the previous inspection?

Compared with Fail on October 2, 2014: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.