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Fanfares Catering

June 30, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: FOUND THE INTERIOR BOTTOM OF THE FRYERS WITH GREASE; MUST CLEAN INTERIOR BOTTOM OF FRYERS AND EXTERIOR SURFACES OF FRYERS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN FLOORS UNDER FRYERS IN PREP AREA. FLOOR IN WALK-IN COOLER RUSTED; ALSO OBSERVED A GAP IN THE FLOOR OF THE WALK-IN COOLER THAT NEEDS TO BE SEALED.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED A LARGE HOLE IN THE WALL OF THE WOMENS WASHROOM BEHIND THE TOILET; MUST SEAL HOLE.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: THE VENTILATION SYSTEM ABOVE THE COOKING EQUIPMENT IS NOT WORKING; MUST REPAIR SYSTEM ABOVE COOKING EQUIPMENT.
code 38

What changed since the previous inspection?

Compared with No Entry on June 7, 2017: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.