Fat Cat

May 28, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings6
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: SOME BULK CONTAINERS NOT LABELED IN DRY STORAGE ROOM. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS AND LABEL/DATE FOODS INSIDE WALK IN COOLER (FIRST IN FIRST OUT).
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: PREP AREA REACH IN COOLERS DOOR RUBBER GASKETS RIPPED (ALONG COOKLINE) AND OBSERVED TIN FOIL ON SHELF UNDER FLAT TOP GRILL. MUST REPLACE/REPAIR ALL DAMAGED DOOR GASKETS AND REMOVE TIN FOIL, SHELF SURFACE MUST BE SMOOTH AND EASY TO CLEAN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: THE FOLLOWING NOT CLEAN- OBSERVED GREASE BUILD UP INSIDE FRYER (RIGHT SIDE FRYER), FOOD/WATER BUILD UP INSIDE PREP AREA REACH IN COOLERS, (ALONG COOKLINE), FOOD/DUST BUILD UP ON PREP AREA SHELVES AND SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE. MUST CLEAN AND MAINTAIN ALL UNCLEAN EQUIPMENT.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED SYRUP SPILL ON FLOOR UNDER AND AROUND SODA SYRUP BOXES AND FOOD/DIRT BUILD UP ON FLOOR UNDER AND AROUND COOKING EQUIPMENT AND ALONG WALLS/CORNERS OF PREP AREA. INSTRUCTED MANAGER TO DETAIL CLEAN FLOOR AND MAINTAIN.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: 1-COMPARTMENT SINK FAUCET LEAKING AT BASE AND MENS WASHROOM LEFT SIDE HANDWASH BOWL WATER PRESSURE LOW. MUST REPAIR/MAINTAIN SINKS.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: NO THERMOMETER INSIDE BAR COOLERS. MUST PROVIDE WORKING THERMOMETERS FOR ALL COOLERS.
    code 40

What changed since the previous inspection?

Compared with Pass on May 7, 2012: 3 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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