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Ferajna Restaurant

April 25, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: Found food items not properly dated/labeled in walk in cooler, reach in coolers, and reach in freezer, must date and label food items in walk in cooler, reach in coolers, and reach in freezer.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Walk in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Non food contact surfaces of walk in cooler, reach in cooler not clean, need detailed cleaning(crevices).
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Floors in bsmt storage room not clean, needs detailed cleaning(corners).
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Exhaust vents(ventilation) in walk in cooler, bathrooms not clean need detailed cleaning(crevices).
code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 17, 2012: 2 findings appeared for the first time. 3 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.