✓
Fin Sushi Bar
December 3, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings2
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: OBSERVED TONGS BURRIED IN A CONTAINER OF CHICKEN ON THE COLD-HOLDING REFRIGERATOR. INSTRUCTED TO STORE TONGS WITH THE HANDLE FACING UP OUT OF THE FOOD IN BETWEEN USE.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED SCUFFS AND SPLATTER ON THE CEILING ABOVE THE MOP SINK IN THE REAR. INSTRUCTED TO DETAIL CLEAN THE CEILING AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on February 19, 2015: 2 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.