✓!

Fisherman's Island

March 1, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass Re-Inspection
failed findings8
critical findings0

← Back to the current restaurant page

Failed findings

food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED TCS FOODS IN WALK IN COOLER NOT PROPERLY LABELED (CUT VEGGIES, CHOPPED POTATOES, ETC). INSTRUCTED TO PROVIDE PROPER DATE MARKING ON ITEMS , INDICATING A DISCARD OR SELL BY DATE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED. -
code 23
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: NO METAL STEM THERMOMETER ON SITE DURING INSPECTION. INSTRUCTED TO PROVIDE PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED. -
code 36
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED BULK FOOD STORAGE CONTAINERS WITH SEASONINGS, FLOUR, AND MIXED COATING BATTER WITHOUT PROPER LABELING. INSTRUCTED TO PROVIDE LABELING WITH CONTENTS NAME IN DRY STORAGE IN REAR, AND CONTAINERS OF WORKING INGREDIENTS IN FRONT PREP AREA NEAR FRYERS. - • OBSERVED SEAFOOD SALAD AND TAFFY GRAPES FOR SALE IN FRONT DISPLAY COOLER WITHOUT ALLERGEN AND INGREDIENT LABELS. INSTRUCTED TO PROVIDE PROPER LABELING.PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED. -
code 37
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED HEAVY FOOD DEBRIS AND FOOD SPILLAGE AT THE BOTTOM AND OUTSIDE OF REFRIGERATION UNITS,UNDERNEATH ALL FOOD PREP TABLES IN FACILITY AND SURFACES OF HOT HOLDING UNITS. INSTRUCTED TO DETAIL CLEAN, SANITIZE AND MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED LEAKY PIPING UNDERNEATH THREE COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED BROKEN BASEBOARDS ALONG WALL IN REAR CORNER STORAGE AREA OF FACILITY. INSTRUCTED TO REPAIR AND MAINTAIN.
code 55
All Food Employees Have Food Handler Training

Inspector note: NO FOOD HANDLER TRAINING CERTIFICATES ON SITE FOR ALL FOOD EMPLOYEES. INSTRUCTED TO PROVIDE AND MAINTAIN.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: NO ALLERGEN TRAINING CERTIFICATES ON SITE FOR CERTIFIED FOOD MANAGERS. INSTRUCTED TO MEET REQUIREMENTS.
code 58

What changed since the previous inspection?

Compared with Fail on February 22, 2019: 8 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in North Lawndale

See every restaurant in North Lawndale →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.