Five Faces Ice Cream Shop

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings3
• critical findings2

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Failed findings

• 📋no certified food manager on dutycritical
  Official wording: Source Sound Condition, No Spoilage, Foods Properly Labeled, Shellfish Tags In Place
  Inspector note: OBSERVED FOOD FROM AN UNAPPROVED SOURCE ON THE PREMISES AND BEING SOLD. SEVERAL TAMALES WERE OBSERVED STORED IN A ZIPLOC BAG IN THE STEAM TABLE. MANAGEMENT COULD NOT PROVIDE RECEIPTS FOR THE PRODUCT FROM AN APPROVED SOURCE AND THE MANAGER STATED THAT THEY WERE "HOMEMADE BY A LADY." MANAGEMENT INSTRUCTED TO DISCARD THE TAMALES AND TO ONLY PURCHASE FOOD FROM APPROVED SOURCES. MANAGEMENT VOLUNTARILY DISCARDED 1# OF FOOD WORTH $10. CRITICAL VIOLATION 7-38-005B.
  code 1Priority
• 🤒sick-employee policy not followedcritical
  Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
  Inspector note: OBSERVED POTENTIALLY HAZARDOUS FOOD AT AN IMPROPER TEMPERATURE INSIDE OF THE PREP COOLER. OBSERVED REFRIED BEANS STORED IN THE COOLER WITH A TEMPERATURE OF 48.5F. MANAGEMENT VOLUNTARILY DISCARDED 10# OF FOOD WORTH $10. CRITICAL VIOLATION 7-38-005A.
  code 3Priority
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: NO ATTACHED DRAINBOARD IS PROVIDED AT THE 3 COMPARTMENT SINK. MUST INSTALL.
  code 38

What changed since the previous inspection?

Compared with Pass on July 23, 2013: 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.