Floriole Bakery

October 29, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings2
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED ADDITIONAL LABELING REQUIREMENTS FOR PREPACKAGED ITEMS NEEDED, INCLUDING COMMON NAME, INGREDIENT LIST, NAME, AND PLACE OF BUSINESS.
    code 37
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED LOW HOT WATER PRESSURE IN SOUTH WASHROOM 1 ST FLOOR. RESTORE AND MAINTAIN.
    code 51

What changed since the previous inspection?

Compared with Pass on July 29, 2020: 2 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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