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Food 4 Less Midwest # 567

April 21, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED THE FLOORS AND VENTS IN THE DELI, BAKERY, MEAT AND PRODUCE AREA WITH A BUILD UP OF DUST, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN AREA.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED A BUILD UP OF DIRT AND DEBRIS ON THE FLOORS IN ALL LARGE WALK IN COOLERS AND FREEZERS. INSTRUCTED TO CLEAN AND MAINTAIN
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED A MINOR LEAK AT THE 3 COMPARTMENT SINK IN THE MEAT DEPARTMENT. INSTRUCTED TO REPAIR
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED DEBRIS ON FLOORS ALONG WALLS AND CORNERS IN ALL DEPARTMENT AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. • FLOORS NEED CLEANING IN ALL WALK IN COOLERS AND WALK- IN FREEZERS. MUST CLEAN TO REMOVE DEBRIS.
code 55

What changed since the previous inspection?

Compared with Pass on March 13, 2024: 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.