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Food 4 Less

June 1, 2023 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings0

Failed findings

thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED THERMOMETERS FOR THE PRODUCE AND BAKERY DISPLAYS, AND DELI WALK-IN COOLER IN DISREPAIR. INSTRUCTED TO REPAIR AND MAINTAIN.
code 36
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED BREAD ON THE FLOOR IN THE REAR STORAGE AREA. FOOD MUST BE ELEVATED AT LEAST SIX INCHES ABOVE THE FLOOR TO PROCTECT FROM CONTAMINATION.
code 39
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: OBSERVED CLEAR BAKERY TRAYS STORED FACING UP ON THE SHELF IN BAKERY AREA. MUST INVERT TRAYS TO PROTECT FROM CONTAIMINATION.
code 45
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED MISSING SEAL ON THE LEFT SIDE OF DELI DISPLAY COOLER IN THE DELI AREA. MUST REPAIR OR REPLACE. • OBSERVED CUTTING BOARDS IN POOR CONDITION IN THE MEAT CUTTING ROOM. INSTRUCTED TO REPLACE.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED LEAKS AT THE FAUCET AT THE THREE COMPARTMENT SINKS IN THE PRODUCE AREA, THE BAKERY AREAS, ALSO NOTED LEAKS AT THE FAUCET ON THE MOP SINK IN THE REAR STORAGE AREA. MUST REPAIR AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST DETAIL CLEAN AND MAINTAIN FLOORS IN THE FOLLOWING AREAS; UNDER CRATES IN THE PRODUCE AND MEAT COOLERS, UNDER RACKS IN THE CHIP AISLE, AND ALONG THE WALL BASES AND BEHIND COOKING EQUIPMENT IN THE BAKERY/DELI AREA.
code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 1, 2022: 5 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.