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Food Mart At 75Th Street

April 3, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: FOUND EXPIRED EGGS DATED MARCH 29, EXPIRED MEATS DATED MARCH 29 & 30 FOR SALE. ALSO FOUND NACHOS WITH MEAT DISPLAYED ON SALES FLOOR(SELF-SERVICE) WITHOUT A SNEEZE GUARD UNPROTECTED FROM HUMAN CONTAMINATION. NACHOS MUST BE MOVED TO REAR PREP AREA AND BE SERVED BY AUTHORIZED PERSONNEL-CITATION ISSUED-SERIOUS 7-38-005(A). APPROXIMATELY 65LB VALUED AT $100.00 VOLUNTARILY DISCARDED.
code 16
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: 40 MICE DROPPINGS OBSERVED SCATTERED ALONG THE BASES OF THE WALLS IN REAR AND FRONT SECTIONS OF BUSINESS-MUST CLEAN AND SANITIZE ALL AFFECTED AREAS, ELIMINATE ALL HARBORAGE AREAS THROUGHOUT REAR AND REPAIR FRONT AND REAR DOORS MAKING SURE THEY ARE TIGHT-FITTING TO PREVENT RODENT ENTRY-CITATION ISSUED-SERIOUS 7-38-020.
code 18
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: EXPOSED HAND SINK MISSING IN PREP AREA(SLICES LUNCH MEATS & CHEESE AND SELLS NACHOS WITH MEAT)-MUST INSTALL. INSTALL A METAL DRAINBOARD TO 3 COMPARTMENT SINK IN DISH WASHING AREA-CITATION ISSUED-SERIOUS 7-38-030.
code 24
* Inspection Report Summary Displayed And Visible To All Customers

Inspector note: NO INSPECTION REPORT SUMMARY POSTED IN PLAIN VIEW OF CUSTOMERS-CITATION ISSUED-SERIOUS 7-42-010(B)
code 28
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN THE FOLLOWING: ALL DISPLAY & STORAGE SHELVES THROUGHOUT, INTERIORS AND EXTERIORS OF COOLERS & FREEZERS, ALL UNUSED EQUIPMENT KEPT ON PREMISES, AND ALL SINKS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. ALL STOCK THROUGHOUT MUST BE STORED ELEVATED 6 INCHES OFF FLOOR. REPAIR/REPLACE MISSING FLOOR TILES, MUST BE WELL CONSTRUCTED.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REPLACE ALL MISSING AND STAINED CEILING TILES THROUGHOUT. CLEAN WALLS WHERE NEEDED.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: REAR AREAS OF PREMISES HAVE EXCESSIVE CLUTTER(UNUSED EQUIPMENT & STOCK )WHICH PRESENT HARBORAGE AREAS FOR RODENTS, MUST REMOVE ALL UNNECESSARY ARTICLES FROM PREMISES
code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.