Food On The Run

June 6, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED WORN AND DAMAGED DOOR SWEEPS AT BOTH REAR EXIT DOORS; INSTRUCTED TO REPLACE SWEEPS AT BOTH DOORS AND MAINTAIN TO PREVENT POSSIBLE RODENT ENTRY.
    code 38
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: INTERIORS OF REFRIGERATION UNITS, FOUND RUSTED SHELVES INSIDE OF THE WALK-IN UNIT; CLEAN OR PAINT SHELVES, CLEAN EXTERIOR SURFACES OF ALL COOKING EQUIPMENT, HOT HOLDING UNITS (STEAMTABLE AND HOLDING CABINET), CLEAN GRILL, FRYERS, BOTTOM AREA OF FRYERS, CAN OPENER BLADE AND PREP TABLES. ALL EQUIPMENT OBSERVED WITH BUILD UP AND GREASE.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: THE WASHROOM DOORS ARE NOT SELF CLOSING AS REQUIRED; INSTRUCTED TO PROVIDE SELF CLOSING DEVICES FOR ALL WASHROOM DOORS.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: INSTRUCTED TO CLEAN WALLS AROUND AND BEHIND ALL KITCHEN EQUIPMENT TO REMOVE SPLATTER AND GREASE. INSTRUCTED TO CLEAN CEILING VENTS IN WASHROOMS TO REMOVE DUST. INSTRUCTED TO CLEAN FLOORS AROUND UNDER AND BEHIND ALL KITCHEN EQUIPMENT TO REMOVE DIRT, GREASE AND OTHER RESIDUE. • OBSERVED THE FLOOR INSIDE OF THE FURNACE ROOM IN POOR REPAIR; INSTRUCTED TO REPAIR FLOOR WHERE NEEDED.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: THE VENTS ABOVE THE COOKING EQUIPMENT NEED DETAIL CLEANING; CLEAN VENTS AND MAINTAIN IN HOODED SYSTEM.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: INSTRUCTED THAT ALL FOOD HANDLERS THAT ARE NOT CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
    code 57

What changed since the previous inspection?

Compared with Pass on November 25, 2024: 2 findings appeared for the first time. 4 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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