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March 19, 2026 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings2
critical findings0

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Failed findings

food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED READY-TO-EAT, TIME/TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS (GRILLED CHICKEN, CHORIZO AND POTATOE SALAD) NOT DATE MARKED TO INDICATE THE PRODUCT'S NAME AND DATE IN WHICH THE FOOD MUST BE CONSUMED OR DISCARDED WITHIN 7 DAYS. INSTRUCTED TO PROVIDE PROPER LABELS FOR DATE MARKING AND DISCARD DATE FOR REFRIGERATED, READY-TO-EAT, TCS FOODS HELD OVER 24HRS PLACED IN ALL COLD-HOLDING UNITS. PERSON IN CHARGE DISCARDED AND DENATURED APPROX. 10 LBS VALUED AT $50. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED
code 23
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED NO CERTIFIED FOOD MANAGER WITH PROOF OF ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING. MUST MAINTAIN DOCUMENTATION ON SITE.
code 58

What changed since the previous inspection?

Compared with Pass on November 20, 2025: 2 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.