Foster Shell

October 12, 2010 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings5
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.//FRONT DOOR NOT RODENT & INSECT PROOF ,DOOR MEASURED AT 1" AT BOTTOM, 1/4"BOTTOM SIDE/NO EXTERMINATION LOG BOOK FOR NEW BUSINESS
    code 18
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. NO PAPER TOWEL HOLDER IN THE BATHROOM,AND EXPOSED AND SINK SPLASH GAURD AT EXPOSED HAND SINK.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. SHELVES INSIDE REACH IN COOLER,AND DRY STORAGE UNDER THE COFFEE MACHINE IN FRONT AREA,
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS UNDER AND AROUND THE DRY STORAGE AREA NEED DETAIL CLEANING.WALK IN COOLER,DRY STORAGE AREA OUTSIDE THIS IS WHERE FOOD ITEMS ARE KEEP. FLOORS NEED DETAIL CLEANING. STORE ALL STOCK UP 6 INCH OFF THE FLOOR IN WALK IN COOLER, DRY STORAGE AREA,AND OUTSIDE STORAGE AREA. REMOVE ALL SODA CRATE OF THE FLOOR, REPAIR BROKEN FLOOR TILE IN DRY STORAGE AREA,
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. BATHROOM OUTSIDE VENT DO NOT WORK,AND THE HAND DRYER NO WORKING. AT FACUTE IN WASHROOM NOT MAINTAIN..NEEDS A GREASE BOX AT 3 COMPARTMENT SINK.
    code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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