Foster Shell

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass Re-Inspection
• failed findings3
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: No City of Chicago certified food service manager on site and no certificates posted while potentially hazardous foods (dairy creamer and nacho cheese) are served. Instructed facility that a city of Chicago certified food service manager must be on site with original certificate posted while potentially hazardous foods are prepared and/or served. Serious violation 7-38-012(a).
  code 21
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: Observed dirt and debris on the floors throughout the separate storage room and in the rear storage room and behind the coffee station garbage area. Instructed facility to maintain all areas clean.
  code 34
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: Observed a sewage like smell near the three compartment sink in the rear of establishment. Instructed facility to correct and maintain so smell is no longer present.
  code 38

What changed since the previous inspection?

Compared with Fail on November 4, 2016: 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.