Four Seasons Dumpling Restaurant

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings9
• critical findings1

← Back to the current restaurant page

Failed findings

• 🤒staff working while sickcritical
  Official wording: Procedures For Responding To Vomiting And Diarrheal Events
  Inspector note: 2-501.11 OBSERVED NO ADEQUATE VOMIT AND DIARRHEA CLEAN-UP SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.
  code 5Priority
• 🧽surfaces not properly sanitized
  Official wording: Food-Contact Surfaces: Cleaned & Sanitized
  Inspector note: 4-602.11 OBSERVED A SLIGHT BROWNISH SUBSTANCE ON THE INTERIOR TOP OF THE ICE MACHINE. INSTRUCTED TO CLEAN AND SANITIZE.
  code 16
• ⚠️Toxic Substances Properly Identified, Stored, & Used
  Inspector note: 7-202.12 OBSERVED TOXIC INSECT FLY TRAPS HANGING OVER PREP TABLES LOCATED IN THE REAR FOOD PREP AREA. INSTRUCTED TO REMOVE AND ONLY ALLOW PEST CONTROL TO ADMINISTER ALL PESTICIDES. PRIORITY VIOLATION. CITATION ISSUED 7-38-015.
  code 28
• 🏷️food improperly labeled
  Official wording: Food Properly Labeled; Original Container
  Inspector note: 3-302.12 OBSERVED CONTAINERS OF SPICES, OUT OF THE ORIGINAL PACKAGING, WITHOUT LABELS CONTAINING THE PRODUCT NAME. INSTRUCTED TO LABEL ALL SPICES THAT ARE OUT OF THE ORIGINAL PACKAGING.
  code 37
• 🪳pests in the house
  Official wording: Insects, Rodents, & Animals Not Present
  Inspector note: 6-501.111 OBSERVED ABOUT 10 RAT DROPPINGS LOCATED IN THE DRY STORAGE HALLWAY LEADING TO THE BASEMENT. INSTRUCTED TO ELIMINATE PEST ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS, AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).
  code 38
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: 4-601.11(C) OBSERVED EXCESSIVE ACCUMULATED FOOD AND GREASE DEBRIS IN BETWEEN COOKING EQUIPMENT, ON AND AROUND THE PREP COOLERS AND INSIDE OF THE FRYERS. INSTRUCTED TO CLEAN ALL.
  code 49
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: 5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE. INSTRUCTED TO LOCATE OR PROVIDE.
  code 51
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: 6-501.12 OBSERVED EXCESSIVE FOOD, DIRT, AND GREASE DEBRIS UNDER THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND SANITIZE.
  code 55
• ⚠️Summary Report Displayed And Visible To The Public
  Inspector note: 8-304.11(A) OBSERVED NO MOST RECENT INSPECTION REPORT SUMMARY POSTED FOR THE PUBLIC'S VIEW. INSTRUCTED ALWAYS TO POST THE MOST RECENT INSPECTION REPORT SUMMARY FOR THE PUBLIC'S VIEW AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-42-010(B).
  code 61

What changed since the previous inspection?

Compared with Pass on March 24, 2023: 9 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Bridgeport

• ✕ Salonlb.
  cooked · 1010 W 35Th St · inspected July 20, 2021
• ✓! Starbuck's
  mid · 3108 S Halsted St · inspected January 4, 2023
• ✓ Bad Owl Roasters
  clean · 3315 S Morgan St · inspected July 11, 2025
• ✓! Wlly's Lucky Mart
  mid · 3758 S Wallace St · inspected May 3, 2021
• ✓! Greek Prime
  mid · 901-903 W 35Th St · inspected April 22, 2026
• ✓! Greek Prime
  mid · 901-903 W 35Th St · inspected June 22, 2021

See every restaurant in Bridgeport →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.