Frances' Rest & Brunchery

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings4
• critical findings1

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Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: OBSERVED NO EXPOSED HAND SINK INSTALLED ON COOKING LINE WHERE RAW AND COOKED FOOD IS BEING HANDLED. PRIORITY FOUNDATION VIOLATION 7-38-030 (C) CITATION ISSUED
  code 10Priority
• ⚠️Warewashing Facilities: Installed, Maintained & Used; Test Strips
  Inspector note: OBSERVED WATERPROOF HIGH TEMPERAURE REGISTERING THERMOMETER OR HIGH TEMPERATURE REGISTERING TEST STRIPS NEEDED FOR HOT WATER DISH MACHINE. PRIORITY FOUNDATION 7-38-005
  code 48
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: OBSERVED 2 MISSING LIGHT SHEILDS ON COOKING LINE. REPLACE AND MAINTAIN.
  code 56
• ⚠️Previous Core Violation Corrected
  Inspector note: OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2367048 NOT CORRECTED #47 BROKEN HANDLES ON 2 DOOR REACH IN FREEZER #58 OBSERVED ADDITIONAL ALLERGEN TRAINING IS NEEDED FOR ALL CERTIFIED FOOD MANAGERS. PRIORITY FOUNDATION 7-48-090 NO CITATION ISSUED.
  code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 10, 2020: 3 findings appeared for the first time. 1 finding recurred. 7 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.