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Frankins Bakery
November 30, 2017 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings1
Failed findings
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hand hygiene slippingcriticalOfficial wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.Inspector note: OBSERVED IMPROPER HYGIENIC PRACTICES. OBSERVED FOOD HANDLER EXIT EMPLOYEE RESTROOM AND WASHED HANDS AT 3 COMPARTMENT SINK. IN ADDITION, OBSERVED FOOD HANDLERS EATING LUNCH ON TOP OF PREP TABLE IN PRODUCTION AREA. INSTRUCTED OPERATION THAT PROPER HAND WASHING MUST OCCUR AT DESIGNATED EXPOSED HAND SINK WITH SOAP AND PAPER TOWELS. ALSO INFORMED OPERATION THAT CONSUMPTION OF MEALS CANNOT OCCUR IN FOOD PREP AREA IN ORDER TO PREVENT CONTAMINATION. VIOLATION CORRECTED DURING INSPECTION. CRITICAL VIOLATION #7-38-010 (A)
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CITY OF CHICAGO CERTIFIED MANAGER, ON SITE DURING INSPECTION WHILE POTENTIALLY HAZARDOUS FOODS; EGGS AND MILK ETC., WERE BEING PREPARED OR SERVED. INSTRUCTED TO HAVE A CERTIFIED MANAGER ON SITE AT ALL TIMES WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED OR SERVED. SERIOUS VIOLATION 7-38-012.
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cold food not cold enoughOfficial wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge CockInspector note: OBSERVED NO CHEMICAL TEST KIT ON SITE, AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE CHEMICAL TEST KIT TO DETERMINE PROPER CONCENTRATION OF SANITIZING SOLUTION. MANAGER CORRECT VIOLATION DURING INSPECTION. SERIOUS VIOLATION 7-38-030
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: OBSERVED PRE-PACKAGED BAKERY ITEMS OFFERED FOR SALE NOT PROPERLY LABELED, FLAN, CAKE, ETC., INSTRUCTED ON PROPER LABELING.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED STAINED CEILING TITLES THROUGHOUT REAR PREP AREA. INSTRUCTED MANAGER TO CLEAN AND OR REPLACE.
What changed since the previous inspection?
Compared with Pass on August 5, 2016: 4 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.