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Frida Room
July 15, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings8
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: OBSERVED FRONT COUNTER FOOD PREP AREA, NO BARRIER, NOT PROTECTED FROM PUBLIC CONTAMINATION,MUST PROVIDE AND MAINTAIN.
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: MUST PROVIDE,MAINTAIN A PEST CONTROL LOG BOOK WITH ALL REQUIRED DOCUMENTS AND HAVE AVAILABLE AT ALL TIMES.ALSO,THE REAR DOOR MUST BE RODENT-PROOFED ALL ACROSS THE BOTTOM TO PREVENT PEST ENTRY.
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: MUST PROVIDE A CITY OF CHICAGO SANITATION CERTIFICATE OR VALID DOCUMENTATION OR REGISTRATION FORM FOR ENROLLMENT TO A SANITATION COURSE.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: REPLACE CUTTING BOARDS WITH DEEP DARK GROOVES THAT ARE STORED ON THE SHELVING AREA,REPAINT WOODEN DRY STOARGE SHELVINGS USING A NON-TOXIC FINISH.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN AND MAINTAIN INTERIORS AND EXTERIORS OF COOLERS THROUGHOUT THE PREMISES AND UPPER PANEL OF ICE MAKER REQUIRES A DETAIL CLEANING.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS ALONG WALLS AND IN ALL CORNERS IN NEED FOR FURTHER CLEANING AND ELEVATE ITEMS OF FLOOR IN BASEMENT 6" OFF FLOOR/WALL FOR EASIER CLEANING.ALSO,PATCH HOLES ON FLOOR NEAR THE HANDSINK FRONT PREP AREA.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: REPLACE BURNT-OUT LIGHT BULBS IN REAR COOLER STORAGE AREA AND DRY STORAGE ROOM AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST PROVIDE AND MAINTAIN 3 SINK STOPPERS FOR THE 3 COMPARTMENT SINK,PROVIDE,MAINTAIN A VISIBLE BACKFLOW PREVENTION DEVICE FOR THE ICE MAKER,COFFEE EXPRESSO UNIT,MOP SINK.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.