Fruve Xpress Juicery

February 23, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings3
  • critical findings1

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: OBSERVED ONE EXPOSED HAND SINK NOT MAINTAINED WITH A HEAVY LEAK AT THE BOTTOM OF THE EXPOSED HAND SINK AND NO COLD RUNNING WATER AT SAID HAND SINK. INSTRUCTED TO REPAIR AND MAINTAIN. INSTRUCTED FOR EMPLOYEES TO USE THE OTHER TWO HAND SINKS AND MAINTAIN. CRITICAL VIOLATION 7-38-030.
    code 11Priority
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: OBSERVED SLICED FRUITS OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS WITHOUT LABELS CONTAINING PRODUCT NAME AND DATE. INSTRUCTED TO PROVIDE LABEL FOR ALL FOODS THAT ARE OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS AND MAINTAIN.
    code 30
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: OBSERVED FEMALE FOOD HANDLER WITHOUT HAIR RESTRAINT. INSTRUCTED TO PROVIDE AND MAINTAIN.
    code 42

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 20, 2017: 2 findings appeared for the first time. 1 finding recurred. 8 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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