Fulton Market Kitchen

September 30, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings4
  • critical findings1

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: 2 PREP AREAS IN BASEMENT WITHOUT EXPOSED HANDSINKS, PROPER HANDWASHING FACILITIES. ONE PREP AREA WITH PREP TABLES, PREP COOLER, MIXER (CONNECTED), KNIVES AND KNIVE RACK, POTATO SLICER, AND MULTI USE EQUIPMENT. ANOTHER PREP AREA WITH JUICER, PREP COOLER, PREP TABLES. INSTD TO PROVIDE EXPOSED HANDSINKS IN EACH LOCATION OR REMOVE ALL SAID EQUIPMENT. AREAS TAGGED AT THIS TIME AND PROHIBITED FROM USING AS PREP AREAS. CITATION ISSUED 7-38-030 CRITICAL.
    code 11Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: LIVE SMALL FLIES NOTED (OVER 15) NOTED IN BAR AREAS AND EMPLOYEE MEN TOILET ROOM (BASEMENT). INSTD TO REMOVE FLIES, CLEAN AND SANITIZE AFFECTED AREAS. BASEMENT EXIT DOOR NOT RODENT PROOF, RUSTED SURFACES, LEADING TO OUTSIDE AIR (APPROX. 1 INCH). INSTD TO REPAIR AND RODENT PROOF DOOR SO AT BE TIGHT FITTING. CITATION ISSUED 7-38-020 SERIOUS.
    code 18
  • * Inspection Report Summary Displayed And Visible To All Customers
    Inspector note: COMPLIANCE SUMMARY NOT POSTED OR VISIBLE TO CUSTOMERS. INSTD TO POST AND HAVE VISIBLE TO CUSTOMERS AT ALL TIMES. CITATION ISSUED 7-42-010B SERIOUS.
    code 28
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: SPLASHGUARDS MISSING AT EXPOSED HANDSINKS NEXT TO PREP TABLES IN 1ST FLOOR PREP AREA. INSTD TO PROVIDE. BAR DRIP TRAY LINES DRAINING IN BAR EXPOSED HANDSINKS. INSTD TO PROPERLY ROUTE DRAIN LINES.
    code 38

What changed since the previous inspection?

Compared with No Entry on September 9, 2016: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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