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Galapagos Cafe

April 17, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: BULK FOOD CONTAINERS OUT OF THE ORIGINAL CONTAINER MUST BE LABELED. COOKED/PREPARED FOODS INSIDE WALK-IN-COOLER MUST HAVE LABEL AND DATE WHEN PRODUCT OS HELD OVER 24 HOURS AND MAINTAIN.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: RUST ON SHELVING INSIDE THE WALK-IN-COOLER AND GROCERY BAGS ARE USED FOR FOODS STORAGE.INSTRUCTED TO REPLACE/REPAIR RUSTY SHELVING USING A NON-TOXIC FINISH AND PROVIDE FOOD GRADE STORAGE BAGS/CONTAINERS FOR PROPER STORING OF FOODS AND MAINTAIN.
code 32
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHT FIXTURES IN WALK-IN-COOLER AREA MUST BE SHIELDED OR PROVIDE SHATTER-PROOF BULBS AND MAINTAIN.
code 36
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: NO THERMOMETER INSIDE THE KITCHEN WHITE STAND-UP REFRIGERATOR.INSTRUCTED TO PROVIDE THERMOMETER AND MAINTAIN VISIBLE.
code 40

What changed since the previous inspection?

Compared with Pass on October 11, 2016: 3 findings appeared for the first time. 1 finding recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.