Gangnam Market

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• 🏷️food improperly labeled
  Official wording: Food Properly Labeled; Original Container
  Inspector note: OBSERVED SEVERAL PACKAGED FOOD ITEMS (CAKES AND DESSERT ITEMS, DIPS, SAUCES, SALADS, ETC.) IN THE BAKERY AREA AND RETAIL AREA WITHOUT AN INGREDIENT LABEL OR NAME AND ADDRESS OF MANUFACTURER. MANAGEMENT INSTRUCTED TO LABEL ALL PACKAGED FOOD ITEMS PROPERLY. • OBSERVED PACKAGED FOOD ITEMS (CAKES, DESSERTS, DOUGHNUTS, SALADS, DIPS, ETC.) WITH NO ALLERGEN INFORMATION PROVIDED ON THE INGREDIENT LABEL. MANAGEMENT INSTRUCTED TO LIST ALL ALLERGENS ON THE INGREDIENT LABELS FOR ALL PACKAGED FOODS IN THE RETAIL AREA. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
  code 37
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: CLEAN THE INTERIOR OF THE SUSHI 2 DOOR UPRIGHT PREP COOLER IN THE REAR SUSHI PREP AREA, STAINLESS STEEL STORAGE SHELVES BEHIND THE RAMEN PREP AREA, MICROWAVE, GRILL AND DEEP FRYERS IN THE GRILL PREP AREA, 1 DOOR GRILL PREP COOLER, AND EQUIPMENT STORAGE AND SPICE RACKS STORAGE SHELVES.
  code 49
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: CLEAN THE BUILDUP OF MOLD ON THE WALL BEHIND THE DISH MACHINE. CLEAN THE WALLS OF THE DISHWASHING AREA AND GRILL PREP AREA. CLEAN THE FLOOR UNDERNEATH COOKING EQUIPMENT IN THE GRILL PREP AREA.
  code 55

What changed since the previous inspection?

Compared with Pass on May 2, 2023: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.