Gategourmet (Bldg 741)

June 6, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: INSTRUCTED TO REPLACE MISSING SNEEZE GUARD OVER HOT HOLDING UNIT AT EMPLOYEE CAFETERIA SERVICE LINE (NOT IN USE AT THIS TIME).
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF COUNTER TOP AND STORAGE CABINETS WITH DUST AND SOME GREASE AND SYRUP BUILD-UP IN EMPLOYEE CAFETERIA.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS INSIDE ELECTRICAL CLOSET AT KITCHEN AREA (NOTED SOME LITTER AND DEBRIS ACCUMULATION).
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALLS WITH BLACK MOLD-LIKE BUILD-UP UNDER/BEHIND 3 COMPARTMENT SINK IN POTS AND PAN DISH WASHING AREA.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: INSTRUCTED TO REPAIR LEAKY FAUCET NECK AT EXPOSED HAND SINK IN DISH WASHING AREA.--------------NOTED HOT WATER CONTINUOUSLY RUNNING AT EXPOSED HAND SINK IN SANDWICH/SALAD PREP AREA. INSTRUCTED TO FIX.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL PREP COOLERS.
    code 40

What changed since the previous inspection?

Compared with Pass on December 19, 2011: 1 finding appeared for the first time. 5 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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