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Geo. Nottoli & Son

August 13, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings3
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO PROVIDE PROPER KNIFE RACK IN KITCHEN AREA (NOTED KNIVES STORED BEHIND PREP TABLE.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS ESPECIALLY BEHIND DELI PREP AND COOKING AREA.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHT MUST BE SHIELDED ABOVE REAR PREP AREA (BY DOUGH ROLLER) OR PROVIDE SHATTER PROOFED LIGHT BULB.
code 36

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 7, 2012: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.