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Get It 'n Go, Llc
February 1, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings7
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST SEAL SMALL OPENING UNDER REAR EXIT DOOR. MUST ALSO REPLACE MISSING HANDLE AT REAR EXIT DOOR. MUST RESURFACE LARGE WORN CUTTING BOARD IN REAR PREP AREA OR REPLACE. MUST REPAIR BROKEN WHEEL AT REACH IN FREEZER AND REMOVE LARGE ROCK HOLDING IT IN PLACE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN THE INTERIOR AND EXTERIOR OF ALL COOKING EQUIPMENT,COOLERS AND PREP TABLES.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST DETAIL CLEAN FLOORS UNDER STORAGE RACKS IN FRONT PREP AREA,UNDER COOK LINE,BEHIND COOLERS,ALONG WALLS AND THROUGHOUT. REMOVE ALL FOOD DEBRIS AND GREASE.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST DETAIL CLEAN WALLS IN PREP AND DISH WASHING AREAS WHERE NEEDED.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST PROVIDE LIGHT SHEILDS AND END CAPS ON LIGHTS ABOVE FRONT AND REAR PREP AREAS WHERE MISSING.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: PROVIDE 3 WORKING STOPPERS AT THE THREE COMPARTMENT SINK. CLEAN VENT ABOVE REAR STOVE.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST REMOVE CLUTTER FROM CORNERS THROUGHOUT AND BETTER ORGANIZE.
What changed since the previous inspection?
Compared with Pass on January 13, 2012: 4 findings appeared for the first time. 3 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.