Cooked?✕
Ghareeb Nawaz
July 31, 2023 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings14
- critical findings6
Failed findings
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no certified food manager on dutycriticalOfficial wording: Person In Charge Present, Demonstrates Knowledge, And Performs DutiesInspector note: PERSON IN CHARGE DURING THE INSPECTION DOES NOT HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: NOTED THE REAR DISH AREA HAND WASHING SINK NOT ACCESSIBLE FOR USE. SINK BLOCKED BY A LARGE GARBAGE CAN, SOILED WIPING CLOTHS BEING STORED INSIDE THE SINK. INSTRUCTED THE HAND WASHING SINKS MUST BE ACCESSIBLE AT ALL TIMES AND ARE FOR HAND WASHING PURPOSES ONLY. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED. • NO PAPER TOWELS LOCATED AT THE DISH AREA HAND WASHING SINK. MUST PROVIDE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. SEE THE ABOVE VIOLATION #10 FOR CITATION.
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Food In Good Condition, Safe, & UnadulteratedcriticalInspector note: OBSERVED APPROXIMATELY 20 LBS PREPARED/SEASONED YOGURT BEING STORED INSIDE A USED PLASTIC BUCKET THAT ORIGINALLY CONTAINED DISH SOAP, WITH THE CHEMICAL DISH SOAP LABELING ON THE CONTAINER INSIDE THE WALK-IN COOLER. YOGURT DISCARDED. REVIEWED PROPER FOOD PROTECTION. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE TCS FOODS WERE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE FOR EMPLOYEES ON SITE WORKING DURING THE INSPECTION. MUST PROVIDE VERIFIED WRITTEN EMPLOYEE HEALTH POLICY FOR ALL EMPLOYEES. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED.
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hand hygiene slippingcriticalOfficial wording: Proper Eating, Tasting, Drinking, Or Tobacco UseInspector note: NOTED AN EMPLOYEES OPEN BEVERAGE ON THE COOKS LINE CUTTING BOARD. REVIEWED PROPER EATING AND DRINKING LOCATIONS FOR EMPLOYEES.
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food left unprotectedOfficial wording: Food Separated And ProtectedInspector note: OBSERVED A CARDBOARD FLAT OF RAW EGGS, SOME CRACKED AND DRIPPING OFF THE CARDBOARD FLAT STORED DIRECTLY ON TOP OF A CONTAINER INSIDE THE WALK-IN COOLER FILLED WITH COOKED CHICKEN. ALSO NOTED OPEN CARDBOARD FLATS OF CRACKED RAW EGGS BEING STORED OVER AN OPEN CONTAINER OF FRESH JALAPEÑO PEPPERS INSIDE THE COOKS LINE COOLER. REMOVED ALL AND REVIEWED PROPER FOOD PROTECTION FROM CONTAMINATION. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
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cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: OBSERVED APPROXIMATELY 20 LBS COOKED CHICKEN INSIDE THE COOKS LINE COOLER AT AN IMPROPER TEMPERATURE OF 52.7F. ALL DISCARDED. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
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food prep surfaces dirtyOfficial wording: Proper Cooling Methods Used; Adequate Equipment For Temperature ControlInspector note: OBSERVED THE ABOVE MENTIONED COOKS LINE COOLER UNABLE TO MAINTAIN ADEQUATE TEMPERATURE. COOLER NOTED AT 60.8F WITH COOKED CHICKEN AT 52.7F. COOLER TAGGED HELD FOR INSPECTION AND MUST NOT USE UNTIL REPAIRED AND MAINTAINS A TEMPERATURE OF 41F OR BELOW. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: MUST NOT USE CARDBOARD AS LEGS UNDER THE MICROWAVE OVEN.
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Garbage & Refuse Properly Disposed; Facilities MaintainedInspector note: OBSERVED THE OUTSIDE WASTE RECEPTACLE IN THE ALLEY OVERFLOWING WITH GARBAGE BAGS OF FOOD WASTE. UNABLE TO CLOSE THE LIDS OF THE CONTAINER. BAGS OF FOOD GARBAGE OVERFLOWING ONTO THE SURROUNDING GROUNDS. INSTRUCTED TO REMOVE ALL OVERFLOWING GARBAGE AND PROVIDE TIGHT FITTING LIDS ON THE CONTAINER. PRIORITY FOUNDATION VIOLATION 7-38-020(B) CITATION ISSUED.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: WATER DAMAGED CEILING TILE ABOVE THE THREE COMPARTMENT SINK. MUST REPLACE.---WALL ABOVE THE AIR CONDITIONER AND REAR EXIT DOOR REPAIRED WITH CARDBOARD AND RAW WOOD. MUST PROPERLY SEAL TO BE SMOOTH AND CLEANABLE.----MUST NOT USE TIN FOIL AS LINER FOR WALLS THROUGHOUT THE WALK-IN COOLER AND AT THE COOKS LINE COOLER.
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Previous Core Violation CorrectedInspector note: PREVIOUS CORE VIOLATIONS FROM 2-2-23 REPORT #2570624 NOT CORRECTED. #37- ALL BULK FOODS INCLUDING SPICES, NOT HELD IN THE ORIGINAL CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.#40- ALL FOOD HANDLERS NOTED WITHOUT HATS/HAIR/BEARD RESTRAINTS. MUST HAVE EFFECTIVE HAIR/BEARD RESTRAINTS AT ALL TIMES WHEN PREPARING FOODS.#47- MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR FOODS AND SHELVING.#47--MUST NOT USE PLASTIC GROCERY BAGS AS FOOD CONTAINERS IN THE FREEZER. MUST BE WASHABLE CONTAINER OR FOOD GRADE DISPOSABLE BAGS.#49-: INTERIOR OF THE UTILITY SERVICE SINK EXTREMELY DIRTY. MUST CLEAN AND MAINTAIN.#55- MISSING AND DAMAGED/PEELING BASEBOARD COVING THROUGHOUT THE PREP AND DISH AREA. MUST REPLACE.#55-MISSING FLOOR TILES IN SOME AREAS OF THE PREP AND DISH. MUST REPLACE.#57- NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
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Summary Report Displayed And Visible To The PublicInspector note: NO SUMMARY REPORT POSTED FROM 2-2-23 REPORT #2570624 AND POSTED BY THIS INSPECTOR AT THAT TIME. PRIORITY VIOLATION 7-42-010(B) CITATION ISSUED.
What changed since the previous inspection?
Compared with Pass w/ Conditions on February 2, 2023: 10 findings appeared for the first time. 4 findings recurred. 10 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.