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Goc Pho Cafe
April 14, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense Re-Inspection
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: FRONT PREP AREA NOT MAINTAINED OR ENCLOSED. INSTRUCTED TO EXTEND COUNTER OR INSTALL SWINGING DOORS TO PREVENT CUSTOMER ENTRY INTO AREA. RAW EXPOSED WOOD STORAGE SHELVES NOT PROPERLY MAINTAINED. INSTRUCTED TO APPLY NON-TOXIC SEALANT TO SURFACE.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: GAP NOTED ALONG WALL BASE IN STORAGE ROOM. INSTRUCTED TO SEAL GAP AND INSTALL COVING.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: ADEQUATE LIGHT NOT PROVIDED IN STORAGE ROOM. INSTRUCTED TO REPLACE NON-WORKING BULBS.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: THERMOMETER NOT PROVIDED INSIDE COOLERS. INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS.
What changed since the previous inspection?
Compared with Fail on April 10, 2014: 4 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.