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Golden Bull Restaurant Inc.

November 17, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN EXTERIOR SURFACES OF COOKING EQUIPMENT AND FRYERS (EXTERIOR/INTERIOR) TO REMOVE GREASE OBSERVED. CLEAN STORAGE SHELVES INSIDE OF WALK-IN COOLER IN BASEMENT.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS AROUND AND BEHIND EQUIPMENT IN BASEMENT AND IN EMPLOYEE WASHROOM AND IN CORNER AREAS OF KITCHEN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN WALLS ABOVE THE THREE COMP SINK IN THE KITCHEN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: CLEAN EXTERIOR SURFACES OF GREASE RECEPTOR BEHIND COOKING EQUIPMENT TO REMOVE GREASE OBSERVED.
code 38

What changed since the previous inspection?

Compared with Pass on March 25, 2016: 1 finding appeared for the first time. 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.