Golden Fish

April 30, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INSTRUCTED TO CLEAN THE BOTTOM OF THE FRYERS TO REMOVE GREASE, CLEAN EXTERIOR SURFACES OF FRYERS AND GRILL.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: INSTRUCTED TO REPLACE ALL WATER STAINED/DAMAGED CEILING TILE WHERE NEEDED. • INSTRUCTED TO CLEAN THE FLOOR UNDER AND BEHIND COOKING EQUIPMENT TO REMOVE GREASE. INSTRUCTED TO CLEAN THE CEILING VENTS IN PREP AREAS TO REMOVE DUST AND RUST STAINS. CLEAN LIGHT SHIELDS WHERE NEEDED.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED SOME DUST IN THE VENTILATION SYSTEM ABOVE THE COOKING EQUIPMENT; CLEAN TO REMOVE DUST OBSERVED.
    code 56

What changed since the previous inspection?

Compared with Pass on March 27, 2020: 1 finding appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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