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Golden Gate

April 3, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN GREASE BUILD-UP FROM VENTILATION OVER STOVE IN REAR KITCHEN AREA
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CEAN FLOORS BEHIND COOKING EQUIPMENT OF DIRT AND GREASE BUILD-UP ALONG WALL BASE AND CORNERS
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST CLEAN WALL OF DIRT AND FOOD DEBRIS NEAR 3 COMPARTMENT SINK,WALL BEHIND STOVE AND NEAR GARBAGE CONTAINER IN REAR PREP AREA
code 35
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MUST PROVIDE THERMOMETERS INSIDE REACH-IN FREEZER AND REACH-IN COOLER IN REAR PREP AREA
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST REMOVE CLUTTER FROM UNDERNEATH PREP TABLE IN REAR AND IN REAR STORAGE AREA ON TOP AND UNDERNEATH TABLE TO PREVENT RODENT HARBORAGE
code 41

What changed since the previous inspection?

Compared with Pass on November 3, 2011: 3 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.