Golden Hook Fish, Chicken, Steak & Beef, Inc.

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings3
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: NOTED THE DELI MEAT SLICER DIRTY. MUST CLEAN AND SANITIZE.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: FLOORS NEED CLEANING INSIDE THE WALK IN COOLER AND FREEZER TO REMOVE SPILLS AND DEBRIS. ALSO DETAIL CLEAN ALL FLOOR DRAINS.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: NOTED WALL BASE COVING LOOSE BEHIND THE COOLER AND STORAGE SHELVING. MUST REPAIR AND MAINTAIN. NOTED DAMAGED CEILING TILES ABOVE THE COOKING AREA. MUST REPLACE AND MAINTAIN.
  code 35

What changed since the previous inspection?

Compared with Pass on November 16, 2016: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.